Atchison Farmers’ Market
Fresh, Friendly, Local
Market E-Newsletter, Wednesday, July19, 2017
2:30 – 5:30 p.m.
Yes, Wednesday’s market will be hot, but our offerings will be worth the trip to the market! We will be back in our Farmers’ Market location and we will feature blackberries, peaches, sweet corn, and so many more vegetables and fruits.
The Vegetable Petting Zoo will also be at the market with a new game to help you learn about great tasting local vegetables.
The Market Manager, Debbie Genova, (green and white striped tent) can swipe your credit, debit or SNAP cards. We participate in the Double Up Food Program and the Kansas Senior Farmers Market Nutrition Program. Buy your Farmers Market gift cards ($10) from Debbie and we accept Chamber of Commerce gift certificates.
You can support your Farmers’ Market by buying a Plant a Carrot sign to put in your yard and/or “I love my Farmers Market” bumper sticker.
Vendor Produce (Wednesday, July 19):
Genova Farm (Debbie and Mark Genova and girls) Sweet corn, green beans, squash, cucumbers, red and white candy onions, baby kale, carrots, beets, new potatoes, tomatoes, cut flowers.
Jirak Family Farm (Mark and Theresa Jirak and family) Sweet corn, zucchini, golden zucchini, yellow squash, cucumbers, and green beans.
L&R Farms (Monie Frakes) Sweet Corn, Tomatoes, Grape Tomatoes, Local Missouri Peaches, Green Beans, Candy Onions, Cucumbers, Zucchini, Yellow Squash, Bell Peppers, Jalapenos, Hot Banana Peppers, Eggplant, New Potatoes, Beets, Cabbage, Kohlrabi, Kale, Collards, Sweet Potatoes, Fresh Herbs, Sweet banana peppers, Yummy snack peppers, and Carrots. Call ahead (816-390-7453) to reserve Canning Tomatoes, Pickling Cucumbers, Beets, and Hot or Sweet Banana Peppers in 1/2 bushel lots.
St. Andre Orchard (John Rziha and Family) Peaches, donut peaches, and blackberries.
Two Hungry Lads (Luca and Rosa Zia) Freshly squeezed lemonade; cane sugar Root Beer and Creme sodas; fresh sun dried tomato spaghetti; and homemade Pizzelles (Italian waffle-like cookies).
Other vendors may be present.